So, you’ve just gotten your hands on the Plus and you’re eager to explore all the amazing cooking functions it has to offer. Well, you’re in luck! In this article, we will guide you through the step-by-step process of utilizing the multi-cook functions on your new Instant Pot, so you can make the most out of this versatile kitchen appliance. From pressure cooking to sautéing, and even making yogurt, get ready to unlock a whole new world of culinary possibilities with the Plus.

Instant Pot Duo Evo Plus
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Pressure Cooking

Understanding the pressure cooking function

The pressure cooking function on the Plus is a game-changer when it comes to quick and efficient cooking. By harnessing the power of steam, this function allows you to cook food under high pressure, resulting in faster cooking times and tender, flavorful meals. The sealed environment of the pressure cooker locks in moisture and flavors, making it ideal for dishes like stews, roasts, and soups.

Setting the pressure level and cooking time

To make the most of your pressure cooking experience, it’s important to understand set the pressure level and cooking time on your Instant Pot Duo Evo Plus. The pressure level can usually be adjusted between low and high, depending on the recipe requirements. Low pressure is suitable for delicate foods like seafood and vegetables, while high pressure is perfect for tougher cuts of meat.

When it comes to choosing the cooking time, it’s essential to follow the recipe instructions or guidelines. The Instant Pot Duo Evo Plus offers a range of pre-set cooking programs that automatically adjust the pressure and cooking time based on the dish you’re preparing. However, you can also manually set the cooking time using the “+/-” buttons on the control panel, ensuring that your meal is cooked to perfection.

Tips for successful pressure cooking

To ensure successful pressure cooking every time, here are some handy tips to keep in mind:

  1. Always ensure that the pressure release valve is set to the “Sealing” position before starting the cooking process.
  2. Use enough liquid, such as broth or water, to create steam and maintain the pressure inside the pot.
  3. Avoid overcrowding the Instant Pot. Leave enough space for the food to expand and cook evenly.
  4. Take caution when manually releasing the pressure after cooking. Use a long-handled utensil to avoid any steam burns.
  5. Experiment with different recipes and cooking times to discover the perfect pressure cooking techniques for your favorite dishes.

By understanding the pressure cooking function, setting the pressure level, and following these tips, you’ll be able to harness the full potential of your Instant Pot Duo Evo Plus and create delicious meals in no time.

Slow Cooking With The Instant Pot Duo Evo Plus

Understanding the slow cooking function

The slow cooking function on the Instant Pot Duo Evo Plus allows you to prepare meals with a low and slow cooking method, perfect for tenderizing meats and developing rich flavors. This function is similar to using a traditional slow cooker but with the added benefit of having multiple cooking functions in one appliance.

To use the slow cooking function, simply select the desired cooking time and temperature, and let the Instant Pot work its magic. The slow cooking function is ideal for dishes like chili, braised meats, and even desserts like bread pudding.

Setting the cooking time and temperature

When using the slow cooking function, it’s important to set the appropriate cooking time and temperature to achieve the desired results. The Instant Pot Duo Evo Plus offers a range of temperature settings, including low, medium, and high. Low is best for longer cooking times, while high is perfect for recipes that require a faster cooking process.

To set the cooking time, use the control panel to select the desired hours and minutes. Keep in mind that slow cooking is all about patience, and most recipes will require several hours of cooking to achieve the best results.

Adapting traditional slow cooker recipes

One of the great benefits of the Instant Pot Duo Evo Plus is its versatility in adapting traditional slow cooker recipes. While the cooking time may be reduced when using the Instant Pot, the flavors and tenderness of your favorite slow cooker recipes can still be achieved.

To adapt a traditional slow cooker recipe for the Instant Pot Duo Evo Plus, simply reduce the cooking time by about 30% and use the appropriate temperature setting. The sealed environment of the Instant Pot will lock in the flavors and moisture, resulting in tender and delicious meals.

By understanding the slow cooking function, setting the cooking time and temperature correctly, and adapting traditional slow cooker recipes, you can create mouthwatering, slow-cooked dishes that will impress your family and friends.

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Sautéing

Understanding the sauté function

The sauté function on the Instant Pot Duo Evo Plus allows you to use your appliance as a stovetop by providing a cooking surface with adjustable heat. This function is perfect for browning meats, sautéing vegetables, and even preparing sauces right in the Instant Pot.

To use the sauté function, simply select the desired temperature using the control panel. The Instant Pot offers three temperature settings: low, medium, and high. Low heat is suitable for gentle simmering, medium heat is ideal for most sautéing needs, and high heat is perfect for searing or browning ingredients quickly.

Adjusting the temperature for different cooking needs

The sauté function offers flexibility in adjusting the temperature to meet your specific cooking needs. Whether you’re looking to sauté onions until they’re soft and translucent or sear a steak to perfection, the Instant Pot Duo Evo Plus has you covered.

To adjust the temperature, simply press the sauté button multiple times to cycle through the available temperature settings. Keep an eye on the cooking process and adjust the heat accordingly to prevent burning or undercooking your ingredients.

Using the sauté function as a pre-cooking step

One of the great advantages of using the sauté function on the Instant Pot Duo Evo Plus is the ability to pre-cook ingredients before pressure or slow cooking. This step adds an extra layer of flavor to your meals and can enhance the overall taste and texture of your dishes.

For example, when making a beef stew, you can use the sauté function to brown the beef and onions before adding the remaining ingredients and pressure cooking. This pre-cooking step adds depth and richness to the stew that you wouldn’t achieve by simply pressure cooking alone.

By understanding the sauté function, adjusting the temperature for different cooking needs, and incorporating it as a pre-cooking step, you can take your Instant Pot cooking to the next level and create even more flavorful meals.

Steaming

Understanding the steaming function

The steaming function on the Instant Pot Duo Evo Plus allows you to cook food using the power of steam. This function is perfect for vegetables, seafood, and even dumplings. Steaming preserves the natural flavors and nutrients of the food while providing a gentle and even cooking process.

To utilize the steaming function, simply add water to the inner pot, place the steaming trivet or basket, and arrange the food on top. The steam produced will cook the food to perfection, resulting in tender and vibrant dishes.

Choosing the correct steaming accessory

To ensure successful steaming, it’s important to choose the correct steaming accessory for your Instant Pot Duo Evo Plus. The appliance usually comes with a metal steaming trivet that elevates the food above the water level. This trivet is great for larger items like whole or steamer baskets.

If you prefer to use a steamer basket, make sure it fits comfortably inside the Instant Pot without obstructing the steam vents. Silicone steamer baskets are a popular choice for their flexibility and ease of use.

Ensure that the steaming accessory you choose allows steam to circulate freely around the food, as this ensures even cooking.

Ensuring even and thorough steaming

To ensure even and thorough steaming, it’s important to arrange the food in a single layer or in small, evenly sized pieces. This allows the steam to surround each piece and cook them uniformly.

Avoid overcrowding the steaming accessory, as this can lead to uneven cooking and possible mushiness. If cooking larger quantities, consider using multiple steaming accessories or steaming in batches.

Keep an eye on the cooking time and test the doneness of the food by inserting a fork or toothpick. The food should be tender and cooked through without being mushy.

By understanding the steaming function, choosing the correct steaming accessory, and ensuring even and thorough steaming, you can elevate your Instant Pot cooking and create delicious and healthy steamed dishes.

How To Utilize The Multi-Cook Functions On The Instant Pot Duo Evo Plus
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Rice Cooking

Understanding the rice cooking function

The rice cooking function on the Instant Pot Duo Evo Plus is designed to simplify the process of cooking rice perfectly every time. This function takes the guesswork out of water-to-rice ratios and ensures fluffy and evenly cooked rice.

To use the rice cooking function, simply add the desired amount of rice and water to the inner pot. The Instant Pot Duo Evo Plus automatically adjusts the temperature and pressure to cook the rice to perfection.

Adjusting the water-to-rice ratio

When using the rice cooking function, it’s important to adjust the water-to-rice ratio based on the type of rice you’re cooking. Different varieties of rice require different amounts of water for optimal results.

As a general rule of thumb, for white rice, the ratio is usually 1:1, meaning one cup of water for one cup of rice. Brown rice typically requires slightly more water, with a ratio of about 1:1.25 to 1:1.5.

However, it’s always best to refer to the specific instructions for the type of rice you’re cooking or consult the Instant Pot recipe booklet for recommended water-to-rice ratios.

Preventing rice from sticking

To prevent rice from sticking to the bottom of the pot when using the rice cooking function, it’s essential to follow a few simple steps:

  1. Rinse the rice thoroughly before cooking to remove excess starch.
  2. Use the correct water-to-rice ratio, as mentioned earlier, to ensure proper moisture during cooking.
  3. Avoid stirring the rice during the cooking process, as this can cause it to become sticky.
  4. Allow the rice to naturally release the pressure for a few minutes after cooking before manually releasing any remaining pressure. This helps prevent the rice from becoming too sticky.

By understanding the rice cooking function, adjusting the water-to-rice ratio correctly, and following these prevention tips, you’ll be able to enjoy perfectly cooked rice every time with your Instant Pot Duo Evo Plus.

Yogurt Making

Understanding the yogurt making function

The yogurt making function on the Instant Pot Duo Evo Plus allows you to create homemade yogurt easily and efficiently. This function controls the temperature and incubation process, creating the ideal environment for culturing yogurt.

To use the yogurt making function, you’ll need a yogurt starter culture, which contains the necessary live bacteria to ferment the milk into yogurt. The Instant Pot Duo Evo Plus maintains a consistent temperature for the fermentation process, ensuring that the yogurt cultures thrive.

Preparing the milk and starter culture

To make yogurt using the Instant Pot Duo Evo Plus, start by selecting the desired milk. Whether it’s dairy milk or a plant-based alternative like soy or almond milk, ensure that it’s fresh and free from additives or sweeteners.

Heat the milk to a specific temperature, usually around 180°F (82°C), either on the stovetop or using the sauté function of the Instant Pot. This heating step helps to denature the proteins in the milk and create a smoother and thicker yogurt texture.

Once the milk has reached the desired temperature, allow it to cool to about 110°F (43°C) before adding the yogurt starter culture. You can either use a commercial yogurt starter or a small amount of plain yogurt with live active cultures as the starter.

Mix the starter culture into the cooled milk thoroughly, ensuring that it’s evenly distributed. Then, pour the mixture back into the Instant Pot Duo Evo Plus and select the yogurt function. The appliance will maintain the incubation temperature for the desired duration.

Maintaining the right incubation temperature

Maintaining the right incubation temperature is crucial for successful yogurt making. The Instant Pot Duo Evo Plus takes care of this by providing a controlled environment during the incubation process.

The incubation time for yogurt can vary depending on your personal preference and the recipe used. Most recipes recommend incubating the yogurt for at least 8 hours, but some people prefer a longer incubation time for a tangier flavor.

Once the incubation time is complete, transfer the yogurt to the refrigerator to cool and set further. This chilling step helps to thicken the yogurt and develop the desired texture.

By understanding the yogurt making function, preparing the milk and starter culture correctly, and maintaining the right incubation temperature, you’ll be able to enjoy delicious and nutritious homemade yogurt using your Instant Pot Duo Evo Plus.

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Baking

Understanding the baking function

The baking function on the Instant Pot Duo Evo Plus allows you to bake a wide variety of dishes, from cakes and bread to casseroles and lasagna. This function harnesses the power of the Instant Pot’s heating elements to create an even and controlled baking environment.

To use the baking function, select the desired temperature and cooking time using the control panel. The Instant Pot Duo Evo Plus offers a range of temperature settings suitable for different baking needs, such as low for slow and gentle baking or high for a faster cooking process.

Choosing appropriate baking pans

When baking in the Instant Pot Duo Evo Plus, it’s important to choose appropriate baking pans that fit comfortably inside the appliance. The inner pot of the Instant Pot can accommodate pans of different sizes and shapes, allowing you to get creative with your baking endeavors.

For cakes and bread, consider using round or square baking pans that fit inside the inner pot without touching the sides. Springform pans are great for easy release of delicate cakes.

For casseroles and lasagna, use oven-safe baking dishes that fit comfortably inside the Instant Pot. Ensure that the dish is suitable for pressure cooking as well, as the baking function may require some pressure build-up.

Adapting baking recipes for the Instant Pot

The baking function on the Instant Pot Duo Evo Plus allows you to adapt traditional oven-baked recipes for the appliance. While the cooking time may vary compared to conventional baking, the results can be equally delicious.

When adapting baking recipes for the Instant Pot, it’s important to consider the following:

  1. Adjust the cooking time: The cooking time may be shorter when using the Instant Pot for baking. Check the recipe periodically and adjust the cooking time accordingly to avoid overcooking.

  2. Monitor the texture: The texture of the baked goods may be slightly different from oven-baked versions. Experiment with different recipes and cooking times to achieve the desired texture.

  3. Use appropriate pans: Ensure that the pans you use are suitable for pressure cooking. Avoid using glass or ceramic pans that may crack under pressure.

By understanding the baking function, choosing appropriate baking pans, and adapting baking recipes for the Instant Pot Duo Evo Plus, you can explore a new world of baking possibilities and create delectable treats.

Broiling

Understanding the broiling function

The broiling function on the Instant Pot Duo Evo Plus is perfect for adding a crispy and golden finish to your dishes. This function uses the upper heating element of the appliance to quickly cook and caramelize the top layer of food, creating a beautiful and flavorful crust.

To use the broiling function, simply select the broil setting on the control panel and preheat the Instant Pot for a few minutes. Once it reaches the desired temperature, place the food on the included broiling rack or a suitable broiler-safe dish and position it closer to the heating element.

Using the broiling feature effectively

To use the broiling feature effectively, it’s important to keep the following tips in mind:

  1. Preheat the Instant Pot: Preheating the Instant Pot for a few minutes ensures that the broiling function reaches the desired temperature quickly and provides an even cooking experience.

  2. Proper food placement: Position the food closer to the heating element to achieve a quicker and more intense broiling process. However, make sure to monitor the cooking process to prevent burning.

  3. Adjust cooking time: Broiling is a fast cooking method, so it’s essential to adjust the cooking time accordingly. Keep a close eye on the food to prevent overcooking.

Recipes that can benefit from broiling

The broiling function is versatile and can enhance a variety of dishes. Here are some examples of recipes that can benefit from the broiling feature:

  1. Gratin dishes: Broiling the top layer of a potato or vegetable gratin adds a crispy and golden finish.

  2. Casseroles: Adding a broiled cheese topping to a casserole dish creates an irresistible cheesy crust.

  3. Meats and poultry: Broiling can help achieve a beautiful caramelization on cooked meats, such as roasted chicken or pork chops.

  4. Fish and seafood: A quick broil can give fish fillets or seafood toppings a lovely charred and crispy texture.

By understanding the broiling function, using it effectively, and incorporating it into various recipes, you can elevate the visual appeal and flavor of your dishes using the Instant Pot Duo Evo Plus.

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Warming

Understanding the warming function

The warming function on the Instant Pot Duo Evo Plus is a convenient feature that allows you to keep cooked food warm until it’s ready to be served. This function keeps the food at a safe temperature, preventing it from cooling down while preserving its flavors and texture.

To use the warming function, simply select the warming setting on the control panel after cooking your meal. The Instant Pot Duo Evo Plus will maintain a low and consistent heat, ensuring that your food stays warm without overcooking.

Optimal uses for the warming function

The warming function is perfect for a variety of situations and dishes. Here are some optimal uses for the warming function:

  1. Dinner parties and gatherings: When hosting a dinner party, the warming function allows you to prepare dishes in advance and keep them warm until your guests are ready to be served.

  2. Buffets and potlucks: The warming function ensures that your dishes remain at a safe and enjoyable temperature during potluck dinners or buffet-style gatherings.

  3. Slow eating: For those family members or friends who tend to eat at a slower pace, the warming function keeps their food warm and ready for them, so they can enjoy it at their own pace.

Preventing overcooking when using the warming function

To prevent overcooking when using the warming function, it’s important to keep a few tips in mind:

  1. Use a thermometer: If you’re concerned about the internal temperature of the food, use a food thermometer to ensure that it remains above the safe temperature threshold.

  2. Stir occasionally: If your dish contains sauces or gravies, stir them occasionally to distribute the heat evenly and prevent any potential hot or cold spots.

  3. Limit the warming time: While the warming function is convenient, it’s best to limit the time your food spends on the warm setting to a few hours to maintain its quality and freshness.

By understanding the warming function, using it for optimal purposes, and preventing overcooking, you can ensure that your meals remain delicious and ready to be enjoyed using the Instant Pot Duo Evo Plus.

Customizing Multi-Cook Programs

Exploring the customizable cooking programs

The Instant Pot Duo Evo Plus offers customizable cooking programs that allow you to personalize and save your favorite cooking settings. These programs are a fantastic feature for those who have specific preferences or regularly prepare certain dishes.

To access the customizable cooking programs, navigate the control panel and select the “Custom” button. This will lead you to a menu where you can adjust time, pressure, and temperature settings according to your needs.

Adjusting time, pressure, or temperature settings

Customizing your cooking programs is as easy as adjusting the time, pressure, or temperature settings. Use the “-” or “+” buttons on the control panel to decrease or increase the values accordingly.

For example, if you prefer your chicken to be extra tender, you can increase the cooking time by a few minutes. Similarly, if you’re cooking delicate seafood, you can reduce the pressure level or temperature to ensure gentle and precise cooking.

Experiment with different settings and recipes to find the perfect combination that suits your taste and cooking style.

Saving and recalling personalized programs

Once you’ve fine-tuned the time, pressure, or temperature settings to your liking, you can save and recall these personalized programs on the Instant Pot Duo Evo Plus. This eliminates the need to manually adjust the values every time you want to recreate a specific dish.

To save a personalized program, press and hold the “Custom” button after setting your desired time, pressure, or temperature settings. The Instant Pot will indicate that the program has been saved, and you can assign it a name or number for easy recall in the future.

To recall a saved program, select the “Custom” button and navigate through the list of saved programs until you find the one you want.

By exploring the customizable cooking programs, adjusting time, pressure, or temperature settings, and saving and recalling personalized programs, you can streamline your cooking process and tailor the Instant Pot Duo Evo Plus to your specific culinary needs.

In conclusion, the Instant Pot Duo Evo Plus is a versatile kitchen appliance that offers various cooking functions to suit every culinary need. From pressure cooking and slow cooking to sautéing and steaming, this appliance allows you to prepare a wide array of dishes with ease. By understanding each function, adjusting settings appropriately, and following the provided tips, you can make the most of your Instant Pot Duo Evo Plus and create delicious and convenient meals for yourself and your loved ones.

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